Question: Can I deep fry a 24 pound turkey?

How long does it take to fry a 24 pound turkey?

Slowly lower basket into hot oil to completely cover turkey. Maintain the temperature of the oil at 350 degrees F (175 degrees C), and cook turkey for 3 1/2 minutes per pound, about 45 minutes.

Can you deep-fry a 24lb turkey?

If you’re going to deep-fry a bunch of turkeys, you’d better have two or three propane tanks on hand. Set the propane tank as far away from the burner as the connections will allow. The 30-quart Bijou Classic is good for turkeys up to 14 pounds. The 32-quart pot is good for turkeys up to 24 pounds.

Can a turkey be too big to deep-fry?

There is a size limit on deep-fried turkey. A standard 30-quart pot can only handle a 14-pound turkey (or smaller). If your turkey is larger, you’ll need to remove the legs and thighs from the body and fry them separately.

THIS IS EXCITING:  How long does frozen salmon take to cook in oven?

Can you deep-fry a 25 pound turkey?

Fry turkeys that are 10 to 13 pounds for 3 minutes per pound, and for turkeys from 14 to 20 pounds, cook for 3 1/2 minutes per pound. A 10-pound turkey will take about 30 minutes. A 20-pound turkey will require about 1 hour, 10 minutes. Cook until the internal temperature reaches between 180 and 190 degrees Fahrenheit.

How long does it take to deep-fry a 25lb turkey?

Since turkeys should be deep fried for 3 1/2 – 4 minutes per pound, a 20 lb. turkey will take 1 hour and 10-20 minutes.

Can you deep-fry a turkey at 250 degrees?

Here’s a good summary of some other other oil options out there.) Over high heat, heat the oil to 250 degrees F. Once the oil gets to 250 F, carefully lower turkey into the oil – be sure to use the turkey holder and the handle! This is what the pot looks like right after you put the turkey down in the hot oil.

How long does a 20 pound turkey take to deep-fry?

When the oil reaches the target temperature, slowly lower the turkey and basket into the fryer. Set the timer for 3 to 4 minutes per pound. For example, if you’re trying to decide how long to deep fry a 20 pound turkey, 3 x 20 = 60 minutes minimum. Turkey fry time for a 10 pound bird should be 30 to 40 minutes.

What size turkey will fit in a 30 qt fryer?

A 30-quart fryer can hold turkeys that are up to 20 pounds.

What size turkey fits in a deep fryer?

How Big of a Turkey Can You Deep Fry? You can fry a turkey as big as 22 pounds, but you may have to portion it into pieces. Stick with a turkey that’s between 9 and 14 pounds so you can keep the turkey intact.

THIS IS EXCITING:  Why do you bring to a boil then simmer?

What size turkey is best for deep frying?

What size bird to use? When frying a turkey, purchase a smaller size turkey, 12- to 14-pound average. Most turkey fryers are made to cook these smaller turkeys.

What size turkey can you cook in a big easy oil less fryer?

From turkeys to chickens to roasts, The Big Easy® Oil-Less Turkey Fryer can handle up to 16lbs.

Can you fry a 23 lb turkey?

Absolutely! You just have to have a fryer big enough to hold the bird and still have it submerged in oil. Cooking time is dictated by the weight of the bird. The bigger the bird, the longer it’ll take.

What temp does a deep fried turkey need to be?

Maintain the temperature of the oil at 350 degrees F (175 degrees C), and cook turkey for 3 1/2 minutes per pound, about 35 minutes. Carefully remove basket from oil, and insert a meat thermometer into the thickest part of the thigh; the internal temperature must be 180 degrees F (80 degrees C).

Do you fry a turkey at 325 or 350?

The optimum cooking temperature for deep-frying the turkey is 350ºF. When the turkey is placed into the hot oil, the temperature will drop rapidly; therefore, it is important to preheat the oil to 375°F so that less time is required to restore the oil to the proper cooking temperature.